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April 19 Educational Breakfast – Considerations Before Buying or Selling A Family Business – James Bedard III

April 19 @ 8:00 am - 9:30 am

Registration is OPEN!
Please join us Thursday morning April 19 at 8 AM for an¬†Educational Breakfast at Giancarlo’s Sicilian Steak House and Pizzeria
5110 Main Street, Buffalo, NY 14221

Registration link for April 19 Breakfast –

Our presenter is Mr. James Bedard III. He will present on ‘Important Considerations Before Buying or Selling a Family Business’. He was president of Buffalo Hotel Supply, Inc. which was among the 5% largest firms in the food equipment and supplies industries within the USA. Mr. Bedard reviewed several potential acquisitions while leading the fourth generation family business through succession and sale process.

He has many honors and awards and currently is involved in numerous organizations as well as the Buffalo Niagara Business Ethics Award as a mentor.

This is definitely a program that YOU WON’T WANT TO MISS!

Arrive anytime after 7:30 AM, the breakfast buffet will be open by 7:45 AM.

NYS Ins., CFP, CPA continuing education has been submitted and approved for 1 hour of credit. Please provide your license numbers.

Buffalo Chapter Society FSP Members $15.00

Non SFSP Members $25.00

First time Non Member/Potential Members please join us as our guests.

Our thanks to our sponsor – Doug LaFay of Franklin Templeton,

 

Details

Date:
April 19
Time:
8:00 am - 9:30 am
Event Category:

Organizer

James Bedard III

Venue

Giancarlo’s Sicilian Steak House and Pizzeria
5110 Main Street
Williamsville, NY 14221 United States
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